An 18th Century cooking apple originating from Hampshire and popular in the Victorian era.
Origin: Hampshire UK,
1750
Pollination: Hambledon Deux Ans is a self-sterile triploid and would require a pollinator to produce a crop.
Pollination partners
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History and description of Hambledon Deux Ans
Arose in about 1750 in Hambledon, Hampshire. Popular in 19th Century
when it was said that every Hampshire garden had a ‘Deusans’ tree .
Commercially grown in Kent. May still be found in old gardens in
Hampshire and Sussex.
A large apple. Round-conical to conical shape, a few fruits almost
oblong. Often irregular and sometimes lopsided. Some fruit fairly
distinctly ribbed. Dull deep green background skin colour becoming
golden yellow. May be up to three-quarters flushed brownish red,
brightening to orange red on ripening. Some broad, broken, stripes.
Creamy white flesh, tinged yellow. Firm and rather dry. Primarily a
culinary apple, keeps its shape when cooked or makes a stiff puree.
Sweet, quite rich taste when used early.
A very vigorous spreading tree. Good cropper. Prone to bitter pit. Very
long-lived.