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Red Joaneting is an old English summer apple with a sharp refreshing flavour.
Origin: England, 1665
Pollination: Red Joaneting is self-sterile and would require a pollinator to produce a crop.
History and description of Red Joaneting
Red Joaneting apple is an old English variety first recorded in 1665. Small, round-conical fruit.
Pretty red flush over a yellow skin. Soft cream coloured flesh. Sharp refreshing taste. Very early
variety best eaten from tree in late July. Moderately vigorous, upright tree.