Red Sauce

An old American apple with pink stained flesh.

Origin: USA, 1910

Pollination: Red Sauce is self-sterile and would require a pollinator to produce a crop.Find pollination partners >

British-grown All our bare-root trees are personally hand-grafted by our Nursery Manager and grown on at our nursery in Kent. We have Defra and Plant Healthy certification. More ...

Red Sauce apple trees for sale

1-year maiden trees

These are the most versatile choice for home orchards, community fruit tree projects, and for training on in any form you require.

Form	Rootstock	Price	Quantity
Maiden	M9Dwarfing	£25.00	< 5 in stock
Maiden	Geneva 210Semi-dwarfing	£25.00	< 5 in stock
Maiden	MM106Semi-vigorous	£25.00	< 5 in stock

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History and description of Red Sauce

Red Sauce apple was raised in 1910 by R Wellington at the New York State Agricultural Experimental Station from a Deacon Jones x Wealthy. It was introduced in 1926. It has pink stained flesh when fully ripe and cooks to a sharp well flavoured puree. Hence the name Red Sauce. It may also be made into an attractive pink jelly or pressed to produce a pink apple juice. Good cropper producing and a moderately vigorous tree.

Characteristics of Red Sauce apple trees

Use	Dessert
Colour	Red
Flavour	Acid
Fruit size	Medium
Picking time	Mid Sep
Season of use	Sep-Nov
Tree vigour	Moderate
Tree habit	Upright-spreading
Fruit-bearing	Spur-bearer
Cropping	Good
Pollination date	16
Pollination group	E
Self-fertility	Self-sterile
Pollinators	Pollination partners
Parentage	Wealthy