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A very old russet apple with an intense sweet sharp flavour. Famous for its strong cider.
Origin: Herefordshire UK, 1600
Pollination: Golden Harvey is self-sterile and would require a pollinator to produce a crop.
History and description of Golden Harvey
A very old variety which probably arose in the early 1600's in
Hertfordshire when it was known as Round Russet Harvey. A popular
dessert apple in Victorian times but fell from favour in the 1890’s, being
regarded as too small.
A golden, russetted apple. Intense sweet sharp flavour. Makes a strong
cider due to the high specific gravity of its juice and was as a result
also called Brandy Apple.