- 1Cortland
A McIntosh type apple with soft melting white flesh grown commercially in America.
- 2Crispin
A large sweet, yellow dual purpose apple originating from Japan where it is called Mutsu.
- 3Duck's Bill
Possibly an ancient variety with an unusual name derived from its unusual shape.
- 4Golden Delicious
The most widely grown apple throughout the world. Requires a warm location to achieve full sweetness.
- 5Granny Smith
One of the most widely grown commercial apples known for its green colour, sharp flavour and firm texture.
- 6Idared
A crisp, sweet red apple renowned for its excellent keeping qualities.
- 7Jonagold
An attractive red flushed dessert apple. Crisp and juicy with a rich, honeyed flavour.
- 8Jonagored
Jonagored is a more highly coloured sport of Jonagold.
- 9Jonathan
An old American dessert apple. Red flushed, crisp, juicy and sweet but with plenty of refreshing acidity.
- 10Mannington's Pearmain
An old rich aromatic apple found growing in a blacksmith's garden
- 11Meridian
A mildly aromatic Cox type apple raised at East Malling Kent.
- 12Peck's Pleasant
A rich sweet apple once popular in New England.
- 13Pig's Nose Pippin
A small apple shaped like a pig's snout.
- 14Polly Prosser
An apple with an intense Cox like aromatic flavour.
- 15Ribston Pippin
A very old classic English apple esteemed by the Victorians. Attractive fruit with a strong Cox like flavour.
- 16Ross Nonpareil
A red flushed apple with the typical intense sweet-sharp Nonpareil flavour.
- 17Swaar
A yellow, partially russetted apple with a rich, sweet, nutty flavour once popular in America.
- 18Twenty Ounce
A very large quite sweet dual purpose apple from America.
- 19William Crump
An intensly aromatic Cox like apple.
- 20Wyken Pippin
A small bright yellow intensly flavoured sweet sharp apple.