- 1Hamid's Red Pippin®
New seedling apple raised at Keepers Nursery and named after my dearly missed father Hamid Habibi
- 2Hannan Seedling
A large red flushed dual purpose apple.
- 3Hanwell Souring
A traditional old Victorian cooking apple.
- 4Harang Alma
Old Hungarian market apple
- 5Harbert's Reinette
A large handsome apple once popular in Germany as a dessert apple but also for juice and apple cake.
- 6Harry Masters Jersey
A West Country cider apple producing a full bitter sweet cider
- 7Harry Pring
A pretty red flushed apple with a sharp flavour.
- 8Harvey
A very old cooking apple originating from East Anglia.
- 9Hawthornden
A pretty and delicately coloured cooking apple.
- 10Hector MacDonald
A mild flavoured mid season cooking apple.
- 11Hereford Cross
A sharp flavoured red early season apple.
- 12Herefordshire Beefing
A cooking apple with a rich flavour which keeps its shape when cooked.
- 13Herefordshire Russet
An excellent new variety combining the aromatic flavour of a Cox with a golden russet skin.
- 14Herring's Pippin
An attractive large bright red dessert apple with a good aromatic flavour.
- 15Heusgen's Golden Reinette
A bright red flushed apple with a strong sharp fruity flavour.
- 16Hibb's Seedling
An interestingly scented aromatic dessert apple.
- 17Hibernal
A large sharp cooking apple still grown in parts of America.
- 18Hidden Rose
A curious sweet dessert apple with yellow/orange skin and pink flesh
- 19High View Pippin
A late dessert apple with an intense aromatic flavour.
- 20Histon Favourite
A dual purpose apple from Cambridgeshire with a brisk fruity flavour.
- 21Hoary Morning
An dual purpose apple originating from the West Country.
- 22Holland Pippin
A dual purpose apple which keeps its shape when cooked.
- 23Holstein
A very attractive large aromatic Cox like apple excellent both as a dessert apple and for making juice.
- 24Honey Pippin
An apple that takes its name from its sweet, honeyed flavour.
- 25Honeycrisp
A sweet crisp juicy late dessert apple from America sometimes sold a Honeycrunch.
- 26Hood's Supreme
A large handsome sweet apple raised by Miss B. Y. Hood in Duriehill, Edzell, Angus, Scotland
- 27Hormead Pearmain
A sharp tasting late cooking apple.
- 28Horsford Prolific
A large red flushed dessert apple.
- 29Horsham Russet
An intensly flavoured sweet-sharp russet apple.
- 30Houblon
An attractive apple with a rich aromatic flavour from Norfolk.
- 31Howgate Wonder
The largest of the English cooking apples capable of producing exhibition fruit of enormous size.
- 32Hubbard's Pearmain
A late dessert apple with a rich nutty flavour.
- 33Hunt's Duke of Gloucester
A strong flavoured sweet sharp cinnamon russet apple.
- 34Hunt's Early
A sharp early season apple once grown in Kent.
- 35Huntingdon Codlin
Quite sharp soft fleshed mid season cooking apple.
- 36Idared
A crisp, sweet red apple renowned for its excellent keeping qualities.
- 37Improved Ashmead's Kernel
A dessert apple much like a larger more russeted version of Ashmead's Kernel
- 38Indo
A very sweet green apple from Japan
- 39Ingall's Pippin
A large sweet mid season apple from Lincolnshire.
- 40Ingall's Red
A sweet red summer apple with a strawberry flavour and soft texture.
- 41Ingrid Marie
A Cox-like apple from Denmark. Redder in colour and sharper in flavour than Cox.
- 42Irish Peach
A good summer apple believed to have originated in Ireland.
- 43Ivette
Cox's Orange Pippin x Golden Delicious
- 44Izletes Zold
A very sweet almond scented apple from Transylvania
- 45Jacques Lebel
A large French acid cooking apple.
- 46Jafra
A intense and rich tasting juicy apple from Holland
- 47James Grieve
A good heavy cropping early season dual purpose apple from Scotland.
- 48James Lawson
A fairly sharp, soft and juicy apple with a curious balsam taste.
- 49Jan Steen
Reinette Rouge Etoilee x Cox's Orange Pippin
- 50Jefferies
A very pretty red apple with delicate lines and patterns.
- 51Jersey Black
An old American apple once known as Black Apple because of its very dark colour.
- 52Jester
A very attractive red flushed dessert apple with good frost resistance.
- 53John Apple
An old English cooking apple.
- 54John Divers
A very large cooking apple raised by W.H. Divers of Surrey
- 55John Standish
A small red flushed apple with an intensely fruity flavour.
- 56Jonagold
An attractive red flushed dessert apple. Crisp and juicy with a rich, honeyed flavour.
- 57Jonagored
Jonagored is a more highly coloured sport of Jonagold.
- 58Jonathan
An old American dessert apple. Red flushed, crisp, juicy and sweet but with plenty of refreshing acidity.
- 59Joybells
An attractive apple with sweet melting flesh.
- 60Jumbo
A modern cooking apple comparable to Bramley. Great for Baking
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British-grown fruit trees