- 1Cortland
A McIntosh type apple with soft melting white flesh grown commercially in America.
- 2Empire
An attractive, crisp, dark red dessert apple with a sweet but tangy summer fruit flavour.
- 3Falstaff
Now largely superseded by the more highly coloured sport Red Falstaff.
- 4Granny Smith
One of the most widely grown commercial apples known for its green colour, sharp flavour and firm texture.
- 5Howgate Wonder
The largest of the English cooking apples capable of producing exhibition fruit of enormous size.
- 6James Grieve
A good heavy cropping early season dual purpose apple from Scotland.
- 7Jonathan
An old American dessert apple. Red flushed, crisp, juicy and sweet but with plenty of refreshing acidity.
- 8Laxton's Superb
A sweet dessert partially self-fertile apple with the aromatic flavour of Cox.
- 9Newton Wonder
An attractive and popular traditional English cooking apple.
- 10Peasgood's Nonsuch
A handsome Victorian cooking apple excellent for baked apple.
- 11Red Windsor®
An aromatic Cox like apple. Sweeter and more diseases resistant than Cox.
- 12Reverend W Wilks
A good early season cooking apple with a compact tree very suitable for small gardens, cordons and espaliers.
- 13Self-Fertile Cox
A self-fertile sport of Cox's Orange Pippin.
- 14Worcester Pearmain
A very popular sweet early dessert apple particularly suitable for growing in colder regions.
British-grown fruit trees