- 1Dawn
A red late dessert apple with sweet-sharp raspberry flavour.
- 2De Jaune
A highly regarded French cooking apple Syns Sarthe's Yellow
- 3Decio
An ancient apple believed to date from the time of Attila the Hun.
- 4Delcorf
A sweet apple grown commercially in Western Europe.
- 5Delprim
Delprim is a deliciously scented early season apple.
- 6Democrat
A dark red flushed dessert apple raised near Hobart, Tasmania
- 7Devonshire Quarrenden
A popular Victorian early dessert apple with a distinctive strawberry flavour.
- 8Dewdney's Seedling
A large Victorian mid season cooking apple.
- 9Diamond Jubilee
An old dual purpose apple named to commemorate the Diamond Jubilee of Queen Victoria.
- 10Discovery
A popular disease resistant early dessert apple.
- 11Doctor Clifford
An early season cooking apple originating from Lincolnshire.
- 12Domino
A heavy cropping early season cooking apple.
- 13Dorée de Tournai
Old Belgian Russet similar to a Nonpareil
- 14Downton Pippin
An old apple variety with a strong cidery flavour popular in Victorian England.
- 15Dredge's Fame
A large late dessert apple with a rich fruity flavour.
- 16Du Verger
French cider variety
- 17Duchess of Bedford
An early season dessert apple with a strong aniseed flavour.
- 18Duchess of Oldenburg
An old Russian apple still grown and popular in Russia. A pretty with a striking pattern of red lines.
- 19Duchess's Favourite
An attractive apple with a sharp strawberry flavour.
- 20Duck's Bill
Possibly an ancient variety with an unusual name derived from its unusual shape.
- 21Duke of Devonshire
A late russet apple with an intense sweet-sharp flavour.
- 22Dumelow's Seedling
A popular Victorian cooking apple and a good frost resistant substitute for Bramley.
- 23Dunning
Early McIntosh x Cox's Orange Pippin cross.
- 24Dutch Mignonne
- 25Eady's Magnum
A large late season cooking apple.
- 26Early Julyan
One of the earliest of the summer apples.
- 27Early Red Bird
A very early ripenning summer dessert apple with a sharp raspberry flavour.
- 28Early Victoria
A popular early cooking apple with excellent flavour.
- 29East Lothian Pippin
A summer cooking apple from Scotland which cooks to a juicy puree.
- 30Easter Orange
A late dessert apple with an intense aromatic flavour.
- 31Eccleston Pippin
An old Cheshire dual purpose apple. Large showy red flushed fruit.
- 32Ecklinville
An old cooking apple originating from Northern Ireland.
- 33Edelborsdorfer
A very sweet apple from Germany with a scent of elderflower.
- 34Edith Hopwood
A lightly aromatic mid season yellow apple.
- 35Edward VII
A mild flavoured late season cooking apple with very attactive blossom.
- 36Egremont Russet
The best know and most popular of the russet apples. Very distinctive rich nutty flavour.
- 37Elektra
A Cox's Orange x Dr Oldenburg cross
- 38Ellis Bitter
A traditional medium bittersweet cider apple widely grown in the West Country.
- 39Ellison's Orange
Intensely aromatic Cox like apple with an aniseed flavour. A good alternative to Cox for northern Britain.
- 40Elmore Pippin
A golden yellow dessert apple with an intense sweet sharp flavour.
- 41Elstar
One of the best modern apples with an excellent fruity flavour and good keeping quality.
- 42Elton Beauty
Sold-out
A pretty bright red dessert apple with a slightly sharp strawberry flavour.
- 43Emperor Alexander
A large, attractive dual purpose apple thought to have originated from Ukraine.
- 44Empire
An attractive, crisp, dark red dessert apple with a sweet but tangy summer fruit flavour.
- 45Encore
A large cooking apple. Very acid when used early but mellows with keeping.
- 46Eros
A large red flushed apple with a fruity sharp flavour.
- 47Esopus Spitzenburg
An old American dual purpose apple widely grown in the USA in 19th century renowned apple pies.
- 48Essex Pippin
Very similar to Blenheim Orange.
- 49Etlins Reinette
A rich, aromatic, sweet German apple, with similarities to Ribston Pippin
- 50Excelsior
A red flushed mid-season sharp tasting cooking apple.
- 51Exeter Cross
An early dessert apple with a sharp refreshing flavour.
- 52Exquisite
A summer apple with an aniseed flavour.
- 53Eynsham Dumpling
A large cooking apple raised in Oxfordshire.
- 54Fairie Queen
A sweet rich apple with some Cox flavour.
- 55Fall Pippin
An old American dual purpose apple.
- 56Fall Russet
An attractive golden russet with a strong flavour, good for drying.
- 57Falstaff
Now largely superseded by the more highly coloured sport Red Falstaff.
- 58Fameuse
An old Canadian variety. Bright red, sweet, juicy, soft textured fruit.
- 59Fearn's Pippin
An attractive small scarlet apple prized by the Victorians for the dining table.
- 60Fenouillet Gris