- 1Decio
An ancient apple believed to date from the time of Attila the Hun.
- 2Delcorf
A sweet apple grown commercially in Western Europe.
- 3Delprim
Delprim is a deliciously scented early season apple.
- 4Democrat
A dark red flushed dessert apple raised near Hobart, Tasmania
- 5Devonshire Quarrenden
A popular Victorian early dessert apple with a disnctive strawberry flavour.
- 6Dewdney's Seedling
A large Victorian mid season cooking apple.
- 7Diamond Jubilee
An old dual purpose apple named to commemorate the Diamond Jubilee of Queen Victoria.
- 8Discovery
A popular disease resistant early dessert apple.
- 9Doctor Clifford
An early season cooking apple originating from Lincolnshire.
- 10Domino
A heavy cropping early season cooking apple.
- 11Dorée de Tournai
Old Belgian Russet similar to a Nonpareil
- 12Downton Pippin
An old apple variety with a strong cidery flavour popular in Victorian England.
- 13Dredge's Fame
A large late dessert apple with a rich fruity flavour.
- 14Duchess of Bedford
An early season dessert apple with a strong aniseed flavour.
- 15Duchess of Oldenburg
An old Russian apple still grown and popular in Russia. A pretty with a striking pattern of red lines.
- 16Duchess's Favourite
An attractive apple with a sharp strawberry flavour.
- 17Duck's Bill
Possibly an ancient variety with an unusual name derived from its unusual shape.
- 18Duke of Devonshire
A late russet apple with an intense sweet-sharp flavour.
- 19Dumelow's Seedling
A popular Victorian cooking apple and a good frost resistant substitute for Bramley.
- 20Dunning
Early McIntosh x Cox's Orange Pippin cross.
- 21Eady's Magnum
A large late season cooking apple.
- 22Early Julyan
One of the earliest of the summer apples.
- 23Early Red Bird
A very early ripenning summer dessert apple with a sharp raspberry flavour.
- 24Early Victoria
A popular early cooking apple with excellent flavour.
- 25East Lothian Pippin
A summer cooking apple from Scotland which cooks to a juicy puree.
- 26Easter Orange
A late dessert apple with an intense aromatic flavour.
- 27Eccleston Pippin
An old Cheshire dual purpose apple. Large showy red flushed fruit.
- 28Ecklinville
An old cooking apple originating from Northern Ireland.
- 29Edelborsdorfer
A very sweet apple from Germany with a scent of elderflower.
- 30Edith Hopwood
A lightly aromatic mid season yellow apple.
- 31Edward VII
A mild flavoured late season cooking apple with very attactive blossom.
- 32Egremont Russet
The best know and most popular of the russet apples. Very distinctive rich nutty flavour.
- 33Elektra
A Cox's Orange x Dr Oldenburg cross
- 34Ellis Bitter
A traditional medium bittersweet cider apple widely grown in the West Country.
- 35Ellison's Orange
Intensely aromatic Cox like apple with an aniseed flavour. A good alternative to Cox for northern Britain.
- 36Elmore Pippin
A golden yellow dessert apple with an intense sweet sharp flavour.
- 37Elstar
One of the best modern apples with an excellent fruity flavour and good keeping quality.
- 38Elton Beauty
A pretty bright red dessert apple with a slightly sharp strawberry flavour.
- 39Emperor Alexander
A large, attractive dual purpose apple thought to have originated from Ukraine.
- 40Empire
An attractive, crisp, dark red dessert apple with a sweet but tangy summer fruit flavour.
- 41Encore
A large cooking apple. Very acid when used early but mellows with keeping.
- 42Eros
A large red flushed apple with a fruity sharp flavour.
- 43Esopus Spitzenburg
An old American dual purpose apple widely grown in the USA in 19th century renowned apple pies.
- 44Essex Pippin
Very similar to Blenheim Orange.
- 45Etlins Reinette
A rich, aromatic, sweet German apple, with similarities to Ribston Pippin
- 46Excelsior
A red flushed mid-season sharp tasting cooking apple.
- 47Exeter Cross
An early dessert apple with a sharp refreshing flavour.
- 48Exquisite
A summer apple with an aniseed flavour.
- 49Eynsham Dumpling
A large cooking apple raised in Oxfordshire.
- 50Fairie Queen
A sweet rich apple with some Cox flavour.
- 51Fall Pippin
An old American dual purpose apple.
- 52Fall Russet
An attractive golden russet with a strong flavour, good for drying.
- 53Falstaff
Now largely superseded by the more highly coloured sport Red Falstaff.
- 54Fameuse
An old Canadian variety. Bright red, sweet, juicy, soft textured fruit.
- 55Fearn's Pippin
An attractive small scarlet apple prized by the Victorians for the dining table.
- 56Fenouillet Gris
- 57Feuille Morte
An unusually late flowering apple from France.
- 58Fiesta
A crisp, juicy, sweet apple with some Cox flavour which crops well and keeps extremely well.
- 59Fillingham Pippin
A sharp fruity apple once popular in Yorskshire.
- 60First and Last
A Victorian apple from Sussex claimed to keep in
store for up to two years